View the video version here. 

Prep time: 5 minutes (plus chilling time)
Cook time: 5 minutes
Total time: 10 minutes
Serves: 20

Ingredients:

• 1 1/2 cups heavy cream
• 1 (11.5 ounce) bag Food Club Baking Chips (preferred flavor)
• Assorted fruit, cookies and preferred snacks for dipping

Directions:

1. Pour baking chips into a large, heat-proof bowl.
2. Heat heavy cream in a small saucepan over medium heat until simmering.
3. Pour hot cream over baking chips and let stand for 1 minute.
4. Stir gently with a rubber spatula until chips are completely melted.
5. Dip assorted fruits, candies and cookies into melted chocolate and let set on a parchment-lined baking sheet at room temperature or chill.