Disaster Preparation | Brookshire Brothers

Destination Argentina

One of my favorite things about my job is researching different cuisines from around the world for themed events. Lately, I’ve been learning about Argentinian dishes, and one food keeps coming up over and over—quince. Argentina is one of the world’s top producers of quince, and many describe the fruit as similar in texture and appearance to an apple or pear, but usually bright yellow when fully ripe. Unlike, pears and apples, quinces are rarely eaten raw because they are too hard and sour.

Keepin' it fresh: How to store groceries

With longer days and no school, summer is often a great opportunity to get things done around the house (especially if you skipped spring cleaning). While it’s common for a To-Do list to include cleaning the fridge out, not many people realize that there is an optimal way to organize the food in their fridge. Below are some tips on how you can keep your groceries fresh with good storage. THE DOORThe warmest temperatures.

Fresh From the Garden

One of the best things about growing up in the country was our family’s summer garden—sun-ripe tomatoes, fresh sweet corn, carrots of all sizes, and so many different kinds of peas. As such, I’m forever disappointed that I did not inherit the family green thumb. Plants tend to die under my care with alarming frequency! ...

Crispy Bean Tacos

Take Taco Tuesday to a whole new level with these Crispy Bean Tacos! This recipe is perfect for your next Back to School dinner. ...

On the summer road: Tips for the trip

I am a seasoned road trip veteran. We’ve taken a road trip the last four years in a row, and on the last two, we had our young daughter with us. We are either brave or foolish—even so, it’s always an adventure. While my husband tunes up the car and packs his swimsuit, it’s my job to do the other 97% of the packing, including the obligatory road trip food. The first year I loaded the back seat down with enough food to last us a month—that was my first mistake.

Garlic Butter Chicken and Steak Kabobs

Delicious chunks of chicken, steak, and colorful veggies, grilled to tender perfection.

Pour & Explore: A Trip Around the World of Wine - Argentina

How would you like to visit Argentina without ever buying a plane ticket? You can immerse yourself in the wines, culture and food of this amazing country on Thursday, July 20th.

Fourth, Food, Fun, Fireworks

Independence Day is right around the corner and we couldn’t be more excited! The 4th of July is a time to gather your friends and family, spend time outdoors, and enjoy the sunshine. For a great way to celebrate America’s Independence, follow these fun steps – ...

Something New to Beat the Summer Heat

Summer is here and so is the heat! Cool off with this fantastic version of chilled gazpacho – a cold soup originating in Spain made with fresh fruits and vegetables. This recipe will be featured at Lufkin's Farm Feast dinner, a parntership with Lufkin CVB and Brookshire Brothers. It includes sweet strawberries, tangy cucumbers, and vine ripened tomatoes, and gets a slight kick of heat with a fresh jalapeño or two. Brookshire Brothers is the place for all of your fresh produce! ...

Par for Father's Day

What’s better than a golf themed Father’s Day? We couldn’t think of anything better either. Whether your Dad is just there for fun, or if he is a golf fanatic, every man enjoys some time out on the green. Forget the ties, monogrammed golf markers, and picture frames. This year, we’re suggesting a great food-filled day and party that will go straight to his heart – and stomach!To start this Father’s Day out right, give him a hearty breakfast that will keep him fueled all the way to the 18th hole.